Sagės: Unveiling the Culinary, Medicinal, and Spiritual Benefits of This Timeless Herb
Sagės, also known as sage, are a group of plants belonging to the genus Salvia, which is part of the mint family (Lamiaceae). This genus includes over 900 species, with varying characteristics, ranging from culinary herbs to ornamental plants. One of the most widely recognized species of sage is Salvia officinalis, commonly referred to as…